The Menu The Menu 2009 : Page 11

Downtown Roanoke’s Original Bar and Grill Established in 1985 as a humble food stand inside the now-historic City Market Building, Corned Beef & Company has grown into one of Southwest Virginia’s premier dining and entertainment venues. Live entertainment, billiards, cigars and a menu that includes brick-oven pizza, burgers, steaks and other favorites makes Corned Beef one of Roanoke’s favorite dining and entertainment destinations. Corned Beef & Company ~Sample Menu Selections~ APPETIZERS & SALADS Boneless Wings Bruschetta $8.49 One pound of boneless wings served how you like them, with traditional buffalo or honey BBQ, ranch or blue cheese dressing and celery. $8.49 Lightly tossed French bread with melted mozzarella, topped with ripe tomatoes blended with fresh basil leaves, garlic, Parmesan, oil and balsamic vinegar. Star City Cobb Salad Santa Fe Salad $9.99 Diced chicken, grated Swiss and Muenster cheese, tomato, bacon, blue cheese crumbles and egg slices. $9.99 Pan-fried chicken, sweet corn, black beans and pepperjack cheese over mixed greens with tortilla strips as garnish and a peanut-soy dressing on the side. SEAFOOD & PASTA Jambalaya Shrimp, Scallops and Fried Grits Chicken Artichoke Pasta New Orleans Cajun Pasta $11.49 A classic from the deep south: chicken, shrimp and andouille sausage with rice in a highly seasoned sauce. $14.99 Stone-ground grits deep-fried and served with sautéed shrimp, scallops and garlic with a side of fresh vegetables tossed in basil and oil. $11.49 Pan-fried chicken served over a bed of pasta with sautéed mushrooms and artichoke hearts in a garlic cream sauce. $14.49 Sautéed shrimp and andouille sausage with green and red peppers and garlic mixed with fettuccine pasta in spicy tomato Alfredo sauce. STEAK & CHICKEN DISHES Smothered Ribeye $19.99 Topped with sautéed onions, peppers, mushrooms, melted Muenster and Parmesan. Steak with Bourbon-Glazed Onions $19.99 Tender, lean ribeye topped with onions glazed in bourbon. Chicken Diablo $11.49 Grilled chicken breast topped with chopped tomato,mushrooms and broccoli with melted cheddar and a hint of Texas Pete and BBQ sauce over a bed of rice pilaf. Chicken and Shrimp Tim’s Famous Chicken BURGERS & SANDWICHES The Corned Beef Piled high (1/2 lb.) on rye with mustard. The All-Time Combo The Jazzbo Bacon BBQ Burger Melted Swiss, lettuce and tomato. Blue Cheese Burger ~prices and selections subject to change~ $14.49 Pan-fried chicken breast with sautéed shrimp in a hazelnut cream sauce, garnished with spinach, with cheddar smashed potatoes. $12.49 Grilled chicken breast topped with Virginia baked ham, garlic cream sauce, melted Swiss and mozzarella. Served on a bed of rice pilaf. $9.49 $9.49 Turkey, pastrami, corned beef and ham with cole slaw, Russian dressing and melted Swiss on an eight-inch roll. $9.49 Turkey, bacon, cole slaw and horseradish with melted cheddar on a Kaiser. $9.99 $9.99 Blue cheese crumbles, lettuce and tomato. 11 Don’t See What You Want Here? How About a Wood-Fired Pizza? In addition to all of the mouth- watering items on the left, Corned Beef also offers up wood-fired pizzas like the Margherita ($11.49), Chicken and Mushroom ($12.99) and The Sinatra, which features olive oil, garlic, goat cheese and mozzarella cheese with spinach and sun-dried tomatoes ($12.99.) Stop in today – there’s something for everyone! Corned Beef & Company 107 South Jefferson Street Roanoke, VA 24011 540-342-3354 CornedBeefAndCo.com Mon-Wed 11:30AM - 1:00AM Thurs -Sat 11:30AM-2:00AM Closed Sundays

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